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A Midsummer Dinner at The Pigfoot Inn
August 8 @ 6:00 pm - 8:00 pm
Join The Pigfoot Inn for an intimate evening of seasonal dining in the heart of historic Somerset. Held within the Pigfoot Event Gallery, this gathering brings together a seasonal, four-course dinner prepared by Provecho Farm Kitchen and the joy of sharing food and time with friends around the table. The gallery is a restored local historic gem featuring artwork by local artist Rick Akers. Each of these collaborative events is intentionally designed with a focus on connection, celebration, and memorable experiences. Guests will be welcomed into the space for a relaxed, coursed meal, with time to settle in, enjoy each dish, and experience the evening as it unfolds. With limited seating, the dinner is designed to feel intimate and unhurried. This is not a restaurant service, but a gathering — one that brings together good food, a beautiful space, and a shared moment in time.
Mid-Summer Menu:
- Appetizer: Golden Summer Squash Soup
- Roasted summer squash and zucchini soup with basil oil and crispy shallots.
- Starter: Heirloom Tomato & Melon Salad
- Heirloom tomatoes and melon with cucumber, fresh herbs, local goat cheese, and lime.
- Main: Chimichurri Chicken with Summer Vegetables
- Chicken thigh marinaded and grilled with smoky paprika, garlic, and herbs, served with chimichurri, beet and white bean purée, crispy potatoes, green beans, sungold tomatoes, herb salad, and bacon vinaigrette. Served with warm grilled flatbread for the table.
- Dessert: Sweet Corn Ice Cream
- Sweet corn ice cream with berry–basil compote, corn tuile, and honey.
This event is meant to be an intimate gathering, so seating is limited. Be sure to purchase your ticket today to reserve your spot! Guests are welcome to bring their own beverages to enjoy with dinner. Water and glassware will be provided. Tables may be reserved for 2, 4, or 6 guests. If purchasing tickets separately, please note your party size and the names of those you’d like to be seated with at checkout so they can arrange tables accordingly. Vegetarian, vegan, gluten free, and dairy free options are available by request.
For more information, please visit The Pigfoot Inn’s Facebook page.
